The Big Book of Casseroles

The Big Book of Casseroles

250 Recipes for Serious Comfort Food

Book - 2000
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Bubbling cheese, golden bread crumbs, tender vegetables, and succulent meats - what's not to like about casseroles? Comfort food just doesn't get any cozier, or more convenient. Now, thanks to Maryana Vollstedt, busy cooks don't have to call up Mom in order to make delicious one-dish meals for family and friends. The Big Book of Casseroles boasts over 250 recipes (including low-fat and vegetarian dishes), plus handy planning, freezing, and storage tips. For hot-from-the-oven dinners equally at home in the dining room or on the kitchen table, cooks need look no further than The Big Book of Casseroles, because serious comfort food never goes out of style.
Publisher: San Francisco, Calif. : Chronicle Books, 2000.
ISBN: 9780811822602
0811822605
Branch Call Number: 641.5 Vol
Characteristics: x, 310 p. : ill. ; 21 cm.

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