The Whole World Loves Chicken Soup
Recipes and Lore to Comfort Body and SoulBook - 1995
This meticulously researched cookbook offers everything there is to know about chicken soup, from anecdotes and superstitions to the truth behind its reputation as the "Jewish penicillin". At its heart are over 100 variations from around the world, including Mexican Sopa de Azteca, British Lady Curzon Soup, and Yunnan Steamed Chicken Soup, plus serving suggestions.
Publisher: New York : Warner Books, 1995.
Branch Call Number: 641.5 She
Characteristics: 230 p.