Adventures With Knife, Fork, and CorkscrewBook - 2001
A joyous exploration and celebration of the infinite gastronomic pleasures of France, French Lessons takes readers to every corner of the country, from three-star Michelin wonders to a Catholic mass in honor of the mysterious black truffle.
Publisher: New York : Random House Large Print, 2001.
Branch Call Number: 394.1 May
Characteristics: p. cm.